Torrone alle mandorle, alle nocciole e alle noci

Torrone with almonds and honey
The classic torrone from Tonara, the sweet of Sardinian fêtes, protected and conserved in pratical packages. Its conserved flavour comes the best ingredients and a great tradition. Indeed, only the best honey and almonds can recreate the magic of an inimitable sweet.

Ingredients: honey, toasted almonds, egg white, wafers

Packaging: 100 - 200 g case

Torrone with walnuts and honey
The classic torrone from Tonara, a veritable treasure of Sardinia's pastry-making tradition in the version enhanced with mountain-grown hazelnuts. Produced with only the best honey and hazelnuts, it can be enjoyed day after day, thanks to its pratical packaging.

Ingredients: honey, toasted hazelnuts, egg white, wafers

Packaging: 100 - 200 g case

Torrone with walnuts and honey
The classic torrone from Tonara, a veritable treasure of Sardinia's pastry-making tradition in the version enhanced with walnuts. Produced with only the best honey and walnuts, it can be enjoyed day afterday, thanks to its practical packaging.

Ingredients: honey, walnuts, egg white, wafers

Packaging: 100 - 200 g case.